skip to main content
Giving Good Weight
NY, Farrar, Straus & Giroux, (1979). A collection of essays and articles from The New Yorker, one of which -- a profile of an anonymous, but purportedly excellent, restaurateur -- created controversy when the subject of the article, Alan Lieb aka "Otto," speculated that a prominent New York restaurant used frozen fish for one of its plates. Heated denials and threats of libel suits followed, and McPhee issued a retraction in a later issue -- the first time such a thing had happened in the New Yorker's history. In the book, the offending passage is footnoted, along with the succinct disclaimer -- "Otto guessed wrong." Inscribed by the author. Fine in a fine dust jacket. [#024933] SOLD

All books are first printings of first editions or first American editions unless otherwise noted.

See more items by McPHEE, John